[milk flavored pumpkin pie]-You Are Foodie

By Mortimer
40

[milk flavored pumpkin pie]

Pumpkin is a holiday food for Halloween, especially in the United States. Pumpkin pie is a traditional home-made snack from late autumn to early winter in the southern United States. It is usually eaten, especially around Halloween. It becomes a kind of food for the occasion. In addition, dried pumpkin seeds are often used as food for Halloween.

1. If the pumpkin is mashed with a cooking stick, the taste will be more delicate. I don't bother to wash another tool and press it with a spoon.2. The oven temperature must be adjusted according to your own oven. My oven temperature is on the high side. The original recipe is roasted at 180 degrees for 10 minutes and then roasted at 150 degrees for half an hour.

Step 1 . Soften the butter at room temperature in advance, and weigh all the ingredients of the pie.

Step 2 . Weigh all the filling materials.

Step 3 . Cut the softened butter into small pieces, add powdered sugar and flour and rub them into granules by hand.

Step 4 . Add two egg yolks and form a smooth dough. Wrap it in plastic wrap and refrigerate for 30 minutes.

Step 5 . During this period, cut the pumpkin into small pieces, steam it in a pot, and press it into pumpkin mud with a spoon.

Step 6 . Add sugar and stir well.

Step 7 . Add eggs and pour into a large bowl of light cream.

Step 8 . Stir well with a manual egg beater, and the filling is ready.

Step 9 . Take the dough out of the refrigerator, roll it into a 0.5cm round piece, put it in the pie plate, compact the edge and bottom by hand, and then use a rolling pin to remove the excess on it.

Step 10 . Pierce some small eyes with a fork to prevent the pie from swelling due to heat.

Step 11 . Pour the pumpkin stuffing into the pie and fill it with 9 minutes.

Step 12 . Preheat the oven at 180 degrees, bake in the middle layer for 10 minutes, change it to 140 degrees and bake for half an hour.

Step 13 . After drying until it is warm, find a plate and carefully buckle it upside down from the mold on the plate, and then turn it over immediately, and sprinkle coconut paste on the surface.

Step 14 . Pumpkin pie with rich milk fragrance, tender and smooth fragrance

Step 15 . Finished product drawing

Step 16 . Finished product drawing

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